France's original variety
such as Merlot, very well established in our state at 500 meters
of altitude of nature of our "Terroir" and continental climate.
Its aging of 30
months between French oak barrel and bottles,perfectly balanced,
acidity, flavour and aroma, offering a real distinct
Wine Cellar: Mas Rodó
Type of Wine: Aged red wine
Varietals: Cabernet Sauvignon
Performance Ha.: 4.000 Kg
Climate: Mediterranee - Continental
Soil: Calcareous Sandy
Harvest: Early October, manual vintage
Fermentation: Aging French Oak Barrels 12 months and 18 months in bottle
Bottle: Bordeaux-Prestige black 75cl. and 99,3% filtration
Cork: Cork 49x24
Capsule: Complex copper 60x31
Box: Cardboard of 6 bottles
Grape origin: Low and controlled production vineyards
Intense red high cape. Complex nose, balsamic with red fruits with cocoa and compotes notes. Intense mineral flavour. Well integrated tanins. Deep flavour with balanced acidity.
Red meat, all kinds of pasta stews, hunting and enjoy as appetizer or with deserts, chocolate special or after cofee.
Service temperature: 16 to 18º